Rhodiola Rosea Extract Salisorosides Rosavins Plant Extract Dietary Supplement
Litlhaloso:
-Salidroside 3% 12%
-Rosavins 3% le Salidroside 1%
-Rosavins 5% le Salidroside 2%
Selelekela:
Rhodiola Rosea (ea lelapa la Crassulaceae; ho tloha joale ho ea pele Rhodiola) ke setlama seo ka tloaelo se sebelisoang e le motsoako oa adaptogen 'me o tšoana le mabitso a tloaelehileng a kang Arctic root, Rose root/Rosenroot, Orpin Rose, kapa Golden root. Litlamorao tsa adaptogenic ka tloaelo li 'nile tsa bitsoa ho susumetsa' ts'ireletso ea 'mele e sa lekanyetsoang' le phello e tloaelehileng, 'me ts'ebeliso ea setso e bonahala e le teng ho potoloha Europe mme ka linako tse ling e hasana ka bochabela ho ea Asia,' me hangata ho tlalehoa hore e ne e sebelisoa ke li-Vikings tsa scandinavia ho boloka. ho tiea mmeleng. E atolohile ho fihlela Asia hore e kenngoe meriana ea setso ea Machaena moo ho khothalletsoang ho nka 3-6g ea motso letsatsi le letsatsi bakeng sa bophelo bo bolelele le bophelo bo bolelele.
Mesebetsi:
1. Thusa 'mele ho ikamahanya le maemo le ho hanela khatello ea maikutlo, lik'hemik'hale le tikoloho.
2. Thusa ho Fokotsa Matšoao a ho Tepella Maikutlo.Eketsa ts'ebetso ea kelello le ho ntlafatsa ts'ebetso ea boko.
3. Ntlafatsa tšebetso ea liatleletiki.
Lebitso la Sehlahiswa: | Rhodiola Extract | |
Mohloli: | Rhodiola Rosea L. | |
Karolo e sebelisitsoeng: | Metso | |
Extract Solvent: | Metsi le Ethanol | |
E seng GMO, BSE/TSE Mahala | Ha e Nosetse, Allergen Free | |
LINTLHA | TS'ELISO | MEKHOA |
Lintlha tsa tlhahlobo | ||
Rosavins | ≥5% | HPLC |
Salidroside | ≥2% | HPLC |
Lintlha tsa boleng | ||
Ponahalo | Phofo e ntle ea Brown | E bonoang |
Monko o monate | Litšobotsi | Organoleptic |
Tahlehelo ka ho Omisa | ≤5% | EP7.0 |
Molora | ≤5% | EP7.0 |
Boholo bo sa Feleng | 95% Feta 80M | 80 mesh sieve |
Litšepe tse boima | <10 ppm | AAS |
Ketapele(Pb) | <1 ppm | AAS |
Arsenic(As) | <1 ppm | AAS |
Cadmium(Cd) | <1 ppm | AAS |
Mercury(Hg) | <0.1 ppm | AAS |
Lintlha tsa Microbiological | ||
Kakaretso ea Plate Count | <1000 cfu/g | USP34 |
Hlobo le Tomoso | <100 cfu/g | USP34 |
E.Coli | E mpe | USP34 |
Salmonella | E mpe | USP34 |
Boitsebiso ba Tlatsetso | ||
Ho paka | 25kg / moropa | |
Polokelo | Boloka sebakeng se pholileng se omileng, ho qoba khanya ea letsatsi ka ho toba | |
Shelf Life | Lilemo tse peli |