Grape Skin Extract Powder Resveratrol 5% Metsi a Suluble Chinese Maufacturer

Grape Skin Extract Powder Resveratrol 5% Metsi a Soluble Chinese Maufacturer Featured Image

Tlhaloso e Khutšoanyane:

Lebitso la Sehlahisoa: Motsoako oa Letlalo la Morara
Mohloli: Vitis vinifera L.
Karolo e Sebelisitsoeng: Letlalo
Extract Solvent: Metsi le Ethanol
Non GMO, BSE/TSE Free Non Irridiation, Allergen Free

Re romelle lengolo-tsoibila

Lintlha tsa Sehlahisoa

Li-tag tsa Sehlahisoa

Litlhaloso:
Polyphenol 20% 30% 40%
Resveratrol 2% 3% 5%
Anthocyanidins 2% 5%

100% tlhaho ho tloha Morara
Metsi a qhibilihang
Metako e boima e kopana le EP, litekanyetso tsa USP
Li-PAH li kopana le EU kamehla

Lebitso la Sehlahisoa:	Morara Skin Extract
Mohloli:	Vitis vinifera L.
Karolo e sebelisitsoeng:	Letlalo
Extract Solvent:	Metsi le Ethanol
E seng GMO, BSE/TSE Mahala	Ha e Nosetse, Allergen Free

LINTLHA	TS'ELISO	MEKHOA
Lintlha tsa tlhahlobo
Resveratrol	≥20%	UV
Lintlha tsa boleng
Ponahalo	Phofo e Khubelu e Khanyang	E bonoang
Monko o monate	Litšobotsi	Organoleptic
Tahlehelo ka ho Omisa	≤5%	5g/105℃/2hrs
Molora	≤5%	2g/525℃/2hrs
Boholo bo sa Lekaneng	95% Feta 80M	80 mesh sieve
Litšepe tse boima	＜10 ppm	AAS
Ketapele(Pb)	＜2 ppm	AAS/GB 5009.12-2010
Arsenic(As)	＜1 ppm	AAS/GB 5009.11-2010
Cadmium(Cd)	＜0.5 ppm	AAS/GB 5009.15-2010
Mercury(Hg)	＜0.5 ppm	AAS/GB 5009.17-2010
Lintlha tsa Microbiological
Kakaretso ea Plate Count	＜1000 cfu/g	GB 4789.2-2010
Hlobo le Tomoso	＜100 cfu/g	GB 4789.15-2010
E.Coli	E mpe	GB 4789.3-2010
Salmonella	E mpe	GB 4789.4-2010
Boitsebiso ba Tlatsetso
Ho paka	25kg / moropa
Polokelo	Boloka sebakeng se pholileng se omileng, ho qoba khanya ea letsatsi ka ho toba
Shelf Life	Lilemo tse peli